Protein Denaturation
Dr. Kiki breaks down the breakdown of proteins. This is one of the most important processes in cooking, the change of protein structure under extreme conditions. With proteins, structure is everything, defining their functions.
Add a comment
Comments
Sign in or Register to comment.
Registering takes under a minute, and won't interrupt the video you're watching.
Comments
Well, I have no complaints... I learned volumes. Thanks.
good, makes me understand the whole process but too simple or too short explanation.cant get it that much.
denaturation is not only bad but good. good pictorial discription, making the diff types of proteins easier to understand . COuld hav been more informative