Talent: Miso Butterscotch Halibut With Holy Hail

Host: Chef Sam Mason

Formerly the pastry chef at WD-40, Mason is one
of the most creative pastry chefs in America today. Having honed his craft at some of the most
prestigious kitchens of the times including Palladin, Union Pacific, and Atlas,
Mason has truly been able to shape his aesthetic culinary vision, combining
molecular gastronomy with innovative ingredients to produce desserts that
continually aurprise the palate. (www.sammasonnyc.com)

Band: Holy Hail http://www.holyhail.com

Cat,
Michally (the gurrls), Kevin and Matt (the boyz) are a wonderfully
mixed bunch; together they create a sound that draws on the honky tonk,
the old school, and southern gothic and bring politically charged
lyrics to the dance party. Influenced by The Fall, New Order,
Fleetwood Mac, The Gossip, The Band, Nas, Leadbelly, June and Johnny,
spirituals, southern soul, westward expansion, easterly winds, northern
lights and gypsies.

Not shy of tackling weighty matters in their lyrics, Holy Hail are not
just a band you can jump about to (although that is highly
recommended)— they know how to start a party, but there’s more to them
than that.

Episode Music:

00:00:00:00
- 00:00:25:14

Band: Holy Hail
Song: "County Fair Part
II"
Album: County Fair Part II
Label: Kanine Records

00:00:46:17 - 00:02:09:21

Band: The Cansecos
Song:"Beyond the River"
Album: The Cansecos
Label: Upper Class Recordings

00:02:15:14 - 00:04:37:04

Band: Russian Futurists
Song: "Precious Metals"
Album: Me Myself and Rye
Label: Upper Class Recordings

00:04:40:00 - 00:05:57:23

Band: Loxsly
Song: "Lab Rat"

00:06:31:11 - 00:07:30:19

Band: The Cansecos
Song: "Small Disaster"
Album: The Cansecos
Label: Upper Class Recordings

00:07:30:19 - 00:07:49:12

Band: Holy Hail
Song: "County Fair Part
II"
Album: County Fair Part II
Label: Kanine Records