Caipirhina
Hot and hip cocktail whiz Alberta Straub whips up a South American cocktail with fresh limes, raw sugar, and a special sugar-based spirit called Cachaca. Somewhere between Rum and Tequila, it forms the base of this interesting cocktail that is sure to impress guests, conjuring the essence of its home country, Brazil!
Add a comment
Comments
Sign in or Register to comment.
Registering takes under a minute, and won't interrupt the video you're watching.
Comments
Oh my Gosh I can't believe I misspelled the drink name! Doi! I just checked all my old drink menus and I have been spelling it incorrectly for years...golly I feel Flighty...thanks for hippin' me to the program...Spell Check Where Are You?
Wonderful! Love the flighty way you spell caipirinha!
I like the way you cut the lime, losing the skin and pith.
Cheers,
David
KegWorks.com