Speaking of ice, do you find the drinks come out better when gin or vodka has been kept in the freezer, or on the counter? I think the dilution would be better with a room temperature spirit.
Blair Frodelius
Cocktails on the Fly - Stirring (Alberta Essential)
Speaking of ice, do you find the drinks come out better when gin or vodka has been kept in the freezer, or on the counter? I think the dilution would be better with a room temperature spirit.
Blair Frodelius